Midtown International School is excited about its scratch kitchen and providing fresh international flavors for our exceptional students. We are looking for a kind, fun, creative, flexible, talented, and energetic chef to manage our kitchen and food program. The program serves approximately 175 students and teachers daily, and a successful candidate will:
plan, purchase, prepare, and serve healthy, creative lunches to students and faculty,
clean and maintain kitchen facilities and supplies,
manage positive and successful vendor relationships,
keep facilities, food, and kitchen compliant with all school, local, and other guidelines,
manage lunch orders and budget,
supervise kitchen staff and build a collaborative, fun, and creative work environment for all team members,
be fun and flexible.
Great attitude and initiative
3-5 years experience in food service management
Experience leading a scratch kitchen
Internal Number: 407
About Midtown International School
Midtown International School serves gifted and academically superior students who thrive in small class environments. The globally-minded curriculum and problem-based instruction create a community of engaged global leaders dedicated to the values of respect, responsibility, citizenship, and justice.
The school immerses students in a diversity of viewpoints that transcend national, ethnic, and socio-economic boundaries. Problem solving and critical thinking are the foundation of our integrated curriculum, developing inquisitive, flexible, and collaborative thinkers who will be successful in a knowledge-driven global society.
MIS ignites the educational and social learning of gifted students through advanced instruction in science, math, and technology; arts integration across the curriculum; development of student leadership and peer collaboration; strategic community partnerships; and international travel for all upper elementary and middle school students.