The Mountain School is seeking a part-time cook to creatively transform produce from our farm and local vendors into daily meals for approximately 75 students, faculty, and guests. This is an exciting opportunity for a community-oriented, sustainability-minded individual to work with high-quality ingredients and contribute to a program deeply rooted in farm-to-table values. The Mountain School is a semester-long, residential academic program for high school juniors set on four hundred acres in central Vermont. Each fall and spring semester, students from across the country join our campus to take academic classes, participate in our farm and outdoor programs, and build a diverse and interdependent community of scholars. Our chefs are responsible for cooking three buffet-style mea