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Prep Cook
GCDS seeksĀ a Prep Cook, to start immediately. This is a 10-month per year, full-time, benefits-eligible position. Planned schedule is Monday-Friday, 7:00 am - 3:00 pm. All kitchen and dining room personnel must be available to work evening and/or weekend special events, as scheduled. Diversity is a core value at GCDS and we seek candidates who demonstrate a commitment to equity and inclusion. Required Qualifications: Minimum of 5-years experience in hotels, restaurants, and/or catering Friendly and outgoing disposition Ability to work well with a team Willingness to offer and accept constructive criticism for the overall improvement of the team For kitchen positions: excelle


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